Cheesy Chowder

Cheesy Chowder

SheKnows
  • Prep: 15 min
  • Cook Time: 40 min
  • Total: 55 min
  • Serving: 8

Cheesy Chowder is chockful of potatoes and veggies.

Ingredients

  • 1 cup potato, chopped
  • 1/2 cup carrot, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup green pepper, chopped
  • 4 tablespoons butter
  • 3 cups chicken broth
  • dash of pepper
  • 2 cups milk
  • 1/2 cup flour
  • 3 cups sharp process American cheese, shredded
  • 1 tablespoon snipped parsley

Directions

  1. Cook vegetables in butter in Dutch oven until tender but not brown. Add broth and pepper. Simmer covered, for 30 minutes.
  2. Blend milk and flour in bowl until smooth. Stir in cheese and parsley. Add to chowder, stirring to mix well. Cook until thick and bubbly, stirring constantly.

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