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Cheesy Beef Mexican Dip

Cheesy Beef Mexican Dip

Recipe created by SheKnows on Mar 1, 2011
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(4 ratings)

Prep: 15 min
Cook Time: 15 min
Total: 30 min
Serving: 4 cups

Creamy, cheesy beef mexican corn chip dip.

Ingredients

1 pound ground beef, seasoned browned and drained
1/2 pound Mexican Velveeta cheese, cubed
2/3 cup Miracle Whip
1/4 cup onion, chopped

Directions

Mix all the ingredients in with the beef. Spread into a 9-inch pie plate. Bake at 350 degrees Fahrenheit for 10 minutes. Mix, and bake for an additional 5 minutes.

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Appetizer Recipes

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