- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
This creamy concoction pairs hot chocolate with green Chartreuse to create an interesting and surprisingly delightful herbal and chocolate blend. A great way to cap an evening, serve this cocktail with fresh, heavy whipped cream.
- 1-1/2 ounces green Chartreuse
- 2 scoops hot chocolate mix
- heated whole milk
- heavy whipping cream to garnish
- Place the Chartreuse in a heated mug and then add the hot chocolate mix and the heated milk. Stir gently to combine and then top with the whipped cream; serve immediately.