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Champagne and Absinthe Sparkler

Champagne and Absinthe Sparkler

Recipe created by SheKnows on Mar 2, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Use chilled champagne or sparkling wine to top the absinthe in this lovely anise-flavored beverage.

Ingredients

1 part absinthe
10 parts chilled sparkling wine or chilled champagne

Directions

Place a champagne flute in the freezer for 5 minutes to chill.
Pour the absinthe into the prepared glass and top with the sparkling wine. Serve immediately.

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