- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
Chambord Black Raspberry liqueur is combined with fresh orange juice and champagne to create this high-end version of a Mimosa cocktail.
Ingredients
- 1/4 ounce Chambord
- 1 ounce fresh orange juice
- champagne
- fresh raspberries to garnish
Directions
- Pour the Chambord into a flute glass; add the orange juice and then top with the champagne.
- Garnish the cocktail with the raspberries and then serve immediately.



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