Carrot Cinnamon Cake

Directions

1. Take a blender and add carrots, eggs, nuts, oil and sugar in it. Blend well.
2. Take a large bowl and add flour, cinnamon , soda, nutmeg and salt in it. Mix well and sieve them together.
3. Add the sieved mixture to the blended one.
4. Pour the mixture in a microwave proof cooking pan.
5. Set the microwave on high power and bake the mixture for about ten minutes.
6. Serve hot or cold.