Caribbean Chicken Special

Caribbean Chicken Special

SheKnows
  • Prep: 10 min
  • Cook Time: 3 hr
  • Total: 3 hr 10 min
  • Serving: 4-6 servings

A sweet and fruity chicken and rice slow cooker dinner.

Ingredients

  • 1 whole chicken, quartered, washed and dried
  • 1/2 cup plus 2 tablespoons flour, divided
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 2 large sweet potatoes, peeled, sliced
  • 1 (8 ounce) can pineapple chunks with juice
  • 1 (10 ounce) can cream of chicken soup
  • 2/3 cup orange juice
  • Rice, cooked
  • Butter

Directions

  1. Mix the 1/2 cup of flour with the nutmeg and cinnamon. Use the mixture to coat the chicken.
  2. Add the potatoes and pineapple to the bottom of a greased slow cooker. Place the chicken over top.
  3. Mix together the soup, orange juice and 2 tablespoons of flour and pour over the chicken. Cook covered for 7-9 hours on low, or 3-4 hours on high. Serve over buttered rice.

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