Caramel Turtle Cake

Caramel Turtle Cake

SheKnows
  • Prep: 15 min
  • Cook Time: 35 min
  • Total: 50 min
  • Serving: 8

Caramel Turtle Cake is easy to make and has everyone's favorite flavor combination.

Ingredients

  • 1 box German chocolate cake mix
  • 1 (14 ounce) bag caramels
  • 1/2 cup evaporated milk
  • 3/4 cup butter, melted
  • 2 cups nuts
  • 1 cup chocolate chips

Directions

  1. Prepare cake mix using package directions. Pour half the batter into a greased 9 x 13-inch baking pan. Bake at 350 degrees F for 15 minutes.
  2. Melt caramels with milk and butter in saucepan over low heat, stirring constantly. Pour over cake.
  3. Sprinkle with 1 cup nuts and chocolate chips. Pour remaining batter over filling. Sprinkle with remaining nuts.
  4. Bake for 20 minutes longer.

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