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Caramel Turtle Cake

Caramel Turtle Cake

Recipe created by SheKnows on Jun 14, 2011
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Prep: 15 min
Cook Time: 35 min
Total: 50 min
Serving: 8

Caramel Turtle Cake is easy to make and has everyone's favorite flavor combination.

Ingredients

1 box German chocolate cake mix
1 (14 ounce) bag caramels
1/2 cup evaporated milk
3/4 cup butter, melted
2 cups nuts
1 cup chocolate chips

Directions

Prepare cake mix using package directions. Pour half the batter into a greased 9 x 13-inch baking pan. Bake at 350 degrees F for 15 minutes.
Melt caramels with milk and butter in saucepan over low heat, stirring constantly. Pour over cake.
Sprinkle with 1 cup nuts and chocolate chips. Pour remaining batter over filling. Sprinkle with remaining nuts.
Bake for 20 minutes longer.

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Dessert Recipes, Family Recipes

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