Caramel Chews

Prep: 10 min
Cook Time: 30 min
Total: 40 min
Serving: 10

Caramel Chews are a combo of chocolate and caramel. Make an extra batch because they freeze well.

Melt caramels and 1/3 cup evaporated milk. Add nuts. Mix cake mix with butter and 1/3 cup evaporated milk. Place half of batter in a 9 by 13 inch baking pan. Bake at 350 degrees F for 6 minutes.
Sprinkle chocolate chips on top. Add caramel mixture. Spread rest of cake mix on top. Bake at 350 degrees F for 15-20 minutes.
Refrigerate 30 minutes before cutting.