Caramel Apples

Caramel Apples

SheKnows
  • Prep: 20 min
  • Cook Time: 1 hr 30 min
  • Total: 1 hr 50 min
  • Serving: 8 servings

Slow cooked caramel apples.

Ingredients

  • 2 (14 ounce) packages caramels
  • 1/4 cup water
  • 8 medium apples

Directions

  1. Mix together the caramels and water in the slow cooker. Cover and cook on high for 1- 1 1/2 hours, stirring frequently.
  2. Place a stick in each apple. Dip in the caramel, making sure to well coat the entire apple. Set on greased wax paper to cool.

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