- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
A simple and creamy coffee concoction, this cocktail is a great late-night treat.
- 2 ounces Stoli Vanil
- 1.5 ounces espresso
- 1.5 ounces simple syrup
- Brown sugar to coat rim
- Lightly wet the rim of a cocktail glass and then dip in the brown sugar to coat.
- Place all of the ingredients together in a cocktail shaker and add a small amount of ice.
- Pour the mixture into the prepared cocktail glass making sure to add the foam on top.
- Garnish the cocktail with cinnamon and a piece of graham cracker.