- Prep: –
- Cook Time: –
- Total: –
- Serving: 2 People
Nothing could be sweeter than this delicious recipe for candy tea.
- 1 teabag
- 1 cup boiling water
- 2 teaspoons Splenda
- 1/2 cup cream
- Sugar-free hard candy in your favorite flavor
- Steep tea in water and pour into two mugs. Add 1 teaspoon Splenda and 1 hard candy to each.
- After 1 to 2 minutes, top each mug with 1/4 cup cream.