Revolving

Canadian Hangover Cure Cocktail

Canadian Hangover Cure Cocktail

Recipe created by SheKnows on Feb 28, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Similar to a Bloody Mary, the “Caesar” was created in 1969 in Calgary, Alberta. You can find Clamato juice, a spicy tomato mixture made with clam juice, at your local liquor store.

Ingredients

2 ounces vodka
3 ounces Clamato juice
1/4 teaspoon horseradish
3 to 5 dashes hot sauce
3 dashes Worcestershire sauce
Ice
Pickled green beans, to garnish
Lemon wedge, to garnish

Directions

Pre-chill an 8-ounce glass by placing in the freezer for 5 minutes.
Put all of the ingredients, except for the garnishes, into a cocktail shaker and fill with ice.
Shake the mixture vigorously for 30 seconds and then pour into the prepared glass.
Garnish with some pickled green beans and a lemon wedge, and serve immediately.

Filed Under:

More From SheKnows Explorer

Comments

Comments on "Canadian Hangover Cure Cocktail"

+ Add Comment

Browse Recipes