Camino Cocktail

Recipe created by SheKnows on Apr 17, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Mirto is a slightly bitter Sardinian liqueur made from myrtle berries and leaves. Try it in this cocktail blended with rye, vermouth and orange and Angostura bitters.

Ingredients

1-1/2 ounces Rittenhouse Rye
1 ounce Amber Vermouth
1/2 ounce Mirto
1 dash Orange Bitters
1 dash Angostura Bitters
Orange peel to garnish

Directions

Place all of the ingredients, except for the orange peel, into a cocktail shaker and then fill with ice.
Stir the mixture for 30 seconds and then strain into a cocktail glass.
Garnish the drink with the orange peel and then serve immediately.