- Prep: –
- Cook Time: 2 hr
- Total: 2 hr
- Serving: 2 dozen
Slow cooker butterscotch rice krispie treats!
- 2 (6 ounce) packages butterscotch bits
- 1 tablespoon butter or margarine
- 6 cups rice krispies
- Mix together the butterscotch and butter in the slow cooker. Cover and cook on high for 1 hour. Stir and then cook on low until melted.
- Mix in the rice krispies. Drop by tablespoon full onto wax paper.