Brown Rice Pilaf

Brown Rice Pilaf

SheKnows
  • Prep: 10 min
  • Cook Time: 1 hr 15 min
  • Total: 1 hr 25 min
  • Serving: 4
This is a great dish to serve with fish.

Ingredients

  • 1 1/4 cups chicken borth
  • 1/2 cup uncooked brown rice
  • 1/2 cup chopped onion
  • 1 jar sliced mushrooms, drained
  • 1/4 teaspoon pepper
  • 1/8 teaspoon dried whole thyme
  • 1/2 cup thinly sliced celery

Directions

  1. Combine all ingredients except celery in a 1 quart casserole.
  2. Cover and bake rice mixture at 350 degrees F for 1 hour.
  3. Add celery to rice mixture.
  4. Cover and bake 10 to 15 minutes longer.

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