Broccolini Stir Fry

Prep: 10 min
Cook Time: 8 min
Total: 18 min
Serving: 4 Servings

Broccolini florets make the ideal base for this simple and tasty stir-fry. Use dark sesame oil to add richer and more intense sesame flavor.

Put the eggs and the water into a small bowl, whisk vigorously to combine and then set aside.
Place the vegetable oil into a wok or a large sauté pan over high heat. Once it begins to shimmer, add the broccolini, carrots, garlic, ginger, sesame oil, salt and pepper, and stir-fry the mixture for 2 minutes.
Add the egg mixture, stir continuously to scramble the eggs, and then add the rice and cook for an additional 3 minutes.
Pour in the stock and the fish sauce; toss the mixture to combine and then serve immediately garnished with the sliced scallions.