Brandy Stinger Cocktail

Recipe created by SheKnows on Mar 19, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

The stinger was known as an upper-crust, after-dinner drink most notably served at country clubs to the rich and famous. Now it is enjoyed by everyone prior, during or even following a meal.

Ingredients

2 ounces brandy
1 ounce white crème de menthe
Cracked ice

Directions

Put a martini glass into the freezer for 5 minutes to chill.
Place all of the ingredients into a cocktail shaker and then fill the shaker with ice.
Vigorously shake the mixture for 30 seconds and then strain into the prepared glass. Serve immediately.