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Brandy Alexander Freeze

Brandy Alexander Freeze

Recipe created by SheKnows on Apr 10, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 2 servings

A classic after-dinner brandy drink.

Ingredients

2 cups ice
3 ounces brandy
4 ounces dark creme de cacao
1/4 cup heavy cream, half and half or milk
Gound numeg for garnish

Directions

Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.

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