- Prep: 10 min
- Cook Time: 30 min
- Total: 40 min
- Serving: 8 servings
Simple, tasty boiled shrimp dish.
- 3 pouns fresh shrimp, heads removed
- 2 teaspons seafood seasoning
- 1/2 cup vinegar
- Combine everything with 1 teaspoon of salt in a large pot. Add just enough water to cover the shrimp.
- Bring to a boil, reduce, keeping the boil, and cook for 10 minutes.
- Drain and chill.