- Prep: –
- Cook Time: –
- Serving: Yield: 4 servings, about 4 cups
Ingredients
- 2 c. slightly thawed frozen blueberries
- 1 c. apple juice
- 1 c. frozen vanilla yogurt
- 1/2 c. milk
- 3/4 tsp. ground cinnamon
Directions
- In the container of a food processor or blender, place blueberries, apple juice, yogurt, milk and cinnamon; whirl until smooth. Serve immediately.
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