Recipes

May 26, 2013

Recipes » Blueberry Angel Cake Recipe
Blueberry-Angel Cake

Blueberry-Angel Cake

SheKnows
  • Prep: 3 hr 10 min
  • Cook Time: –
  • Total: 3 hr 10 min
  • Serving: 6-8 servings

A creamy, crumbled blueberry and angel food dessert.

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup powdered sugar
  • 1 (8 ounce) carton whipped topping, thawed
  • 1 (14 ounce) bakery angel food cake
  • 2 (20 ounce) cans blueberry pie filling

Directions

  1. Combine the cream cheese and powdered sugar and beat until well mixed. Fold in the whipped topping.
  2. Rip the cake into small one to two-inch cubes. Gently fold into the creamed mixture and spread into the bottom of a 9x13-inch pan. Spread the pie filling over top.
  3. Cover and chill for 3 hours.

Filed Under:

More From SheKnows Explorer

Comments

Comments on "Blueberry-Angel Cake"

+ Add Comment


(required - not published)

Browse Recipes

Meal Type

Cuisine Type

Holidays/Special Occasions