- Prep: 10 min
- Cook Time: –
- Serving: 12
You can add chili powder to this dip to give it a spicy taste.
Ingredients
- 3/4 cup mayonnaise
- 1 clove garlic, minced
- 1/4 cup finely chopped fresh parsley
- 1/2 cup sour cream
- 1 tbsp. fresh lemon juice
- 1 tbsp. vinegar
- 1/2 cup crumbled blue cheese
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Directions
- In a bowl combine all ingredients and mix well.
- Chill for a few hours or overnight.



Comments on "BLUE CHEESE DIP"
+ Add Comment