Bloody Martini

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 1 Serving

This cocktail has all the flavor of a Bloody Mary but with the added elegance of a martini. Perfect for a light luncheon.

Place the tomatoes, lemon juice and simple syrup into a shaker and muddle with the back of a wooden spoon.
Add the rest of the ingredients to the shaker and then fill with ice cubes.
Shake the mixture vigorously for 10 seconds and then strain into a chilled martini glass.
Garnish the cocktail with a tomato and some basil, and serve immediately.