Bloodhound Cocktail

Bloodhound Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

An enjoyably light and refreshing warm-weather cocktail, this nicely-balanced blend combines gin, sweet and dry vermouth and strawberry liqueur.


  • 1 ounce gin
  • 1/2 ounce sweet vermouth
  • 1/2 ounce dry vermouth
  • 1/2 ounce strawberry liqueur
  • Fresh strawberry to garnish


  1. Place all of the ingredients, except for the garnish, into a cocktail shaker.
  2. Fill the shaker with ice and then shake the mixture vigorously for 30 seconds to chill.
  3. Strain the mixture into a cocktail glass, garnish with the cherry fresh strawberry, and then serve immediately.

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