- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
If you are looking for a unique post-dinner dessert drink, try this blend of Cointreau, anisette and white curaçao; its enjoyable anise-flavor refreshes the palette while its sweetness acts as the perfect cap to a meal.
Ingredients
- 1 ounce Cointreau
- 1/2 ounce anisette
- 1 ounce white curaçao
Directions
- Place all of the ingredients into a cocktail shaker filled with ice.
- Vigorously shake the mixture for 35 seconds and then strain into a cocktail glass; serve immediately.



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