- Prep: 10 min
- Cook Time: 15 min
- Total: 25 min
- Serving: about 2 dozen
Cheddar and hot sausage cheese ball appetizer.
- 1 pound hot pork sausage
- 1 pound sharp cheddar cheese, grated
- 3 cups biscuit mix
- 1/4-1/2 cup water
- Combine all the ingredients. Shape into bite-size balls and arrange on a baking sheet.
- Bake at 375 degrees Fahrenheit for 10-15 minutes.