Biscuit Squares

Biscuit Squares

SheKnows
  • Prep: 30 min
  • Cook Time: 20 min
  • Total: 50 min
  • Serving: 6

You can add cheddar cheese to this recipe for cheese biscuits. Or you can fill these biscuits with fruit or a tuna mixture.

Ingredients

  • 3 cups flour
  • 4 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1/3 cup shortening
  • 1/3 cup chopped parsley
  • 3 tablespoons chopped onion
  • 3/4 cup of milk

Directions

  1. Combine flour, baking powder and salt in a bowl.
  2. Cut in shortening until mixture is crumbly.
  3. Mix in parsley and onion.
  4. Stir in enough milk to make a soft dough.
  5. Turn out on a lightly floured board and knead gnetly for 30 seconds.
  6. Divide dough in half.
  7. Rool each half into 6 x 20 inch rectangles.
  8. Cut into three 6 inch squares and three 2 inch circles.
  9. Place each square in an individual casserole dish.
  10. Pour a filling of your choice into the center.
  11. Place a circle over each center.
  12. Bake at 400 degrees F for about 20 minutes.

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