- Prep: 5 min
- Cook Time: 45 min
- Total: 50 min
- Serving: 8
Best Buffalo Wing Dip is served hot and with tortilla chips.
- 1 1/2 cups cooked chicken, shredded
- 1 cup ranch dressing
- 2, 8 ounce packages cream cheese, softened
- 1 cup buffalo wing sauce
- 2 cups Cheddar cheese, shredded
- In a 9 by 9 inch baking pan spread cream cheese. Mix together wing sauce and ranch dressing; pour over cream cheese. Sprinkle chicken over cream cheese and top with Cheddar. Bake at 325 degrees F for 35-45 minutes til hot and bubbly. Serve with tortilla chips.