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Best Beef Jerky Recipe in the World

Best Beef Jerky Recipe in the World

Recipe created by SheKnows on Jun 9, 2009
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Prep: 24 hr
Cook Time: 6 hr
Total: 30 hr
Serving: 4

This recipe is for the best beef jerky in the World... ever.

Ingredients

five pounds of beef (or any meat type)
five ounces of liquid smoke
fifteen ounces of Lea & Perrins OR Worcestershire
fifteen ounces of teriyaki sauce
fifteen ounces of soy sauce
three Tb. of garlic powder
three Tb. of dark brown sugar
three Tb. of onion powder
three ounces of molasses OR dark corn syrup
three tsp. of cayenne pepper

Directions

Cut meat and mix ingredients for marinade.
Cover and put meat in the refrigerate and let marinate for 24 hours.
Cover oven rack with foil and place the meat across racks.
Set oven 160 - 180 degrees. After the meat has stopped dripping, turn each piece over.
Cook for about 4-6 hours depend on what you like and remember to leave the oven door slightly open for ventilation. Enjoy!

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