- Prep: 10 min
- Cook Time: 5 hr
- Total: 5 hr 10 min
- Serving: 4-6 servings
A chunky beef and potato slow cooked stew dinner.
- 4 medium potatoes, peeled and sliced
- 1-1/4 pounds lean ground beef, browned
- 1 onion, sliced
- 1 (10 ounce) can cream of mushroom soup
- 1 (10 ounce) can vegetable beef soup
- Layer all of the ingredients in a greased slow cooker. Season with salt and pepper. Cook covered for 5-6 hours on low.