Beef Enchilada Casserole

Prep: 1 hr 10 min
Cook Time: 40 min
Total: 1 hr 50 min
Serving: 8

Say, "ole'" to Beef Enchilada Casserole with a layer of tortilla chips for an added crunch.

Brown ground beef with onions. Drain. Add the chilies, soup, milk and enchilada sauce. Simmer for 20 minutes.
In a 9 by 13 inch greased baking dish, crush tortilla chips and layer on bottom of dish, about 1 inch high. Add 1/2 of meat mixture and then 1 inch of crushed chips again. Top with cheddar cheese and bake at 350 degrees F for 40 minutes or until hot and bubbly.