Beef and Potato Casserole

Beef and Potato Casserole

SheKnows
  • Prep: 15 min
  • Cook Time: 1 hr 45 min
  • Total: 2 hr
  • Serving: 6

Beef and Potato Casserole is flavored with zesty tomato soup.

Ingredients

  • 1 1/2 pounds ground beef
  • 4 medium potatoes, peeled and cubed
  • 2 medium onions, sliced
  • 1 teaspoon salt
  • dash of pepper
  • 1 can tomato soup

Directions

  1. Brown ground beef in skillet. Cut potatoes in 1/2 inch cubes; spread in a buttered casserole. Cover with 1/2 meat mixture. Add 1/2 can soup. Top with onion slices and season with salt and pepper. Repeat using rest of the ingredients.
  2. Bake at 350 degrees F for 1 1/2 hours.

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