Beans with Bacon Soup

Beans with Bacon Soup

SheKnows
  • Prep:
  • Cook Time: 8 hr
  • Total: 8 hr
  • Serving: 8-10 servings

Slow cooked bean and bacon soup.

Ingredients

  • 10 cups chicken broth
  • 3 (15 ounce) cans great northern ebans, drained
  • 1 (14 1/2 ounce) can diced tomatoes, undrained
  • 1 (10 ounce) package frozen diced carrots
  • 1 pound bacon, cooked and crumbled
  • 1 onion, chopped
  • 2 clove garlic, minced

Directions

  1. Mix everything together in the slow cooker. Cover and cook on low for 6-8 hours.

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