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Beachbum’s Own Cocktail

Beachbum’s Own Cocktail

Recipe created by SheKnows on Jun 13, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Ideally, this tropical-tasting, rum-based cocktail is served in a tiki mug with lots of crushed ice. If you don’t have one, use a double old-fashioned glass.

Ingredients

3/4 ounce fresh lemon juice
3/4 ounce unsweetened pineapple juice
3/4 ounce fresh orange juice
3/4 ounce passion fruit purée
3/4 ounce Licor 43
1-1/4 ounces Demerara rum
1-1/2 ounces light rum
cocktail umbrella to garnish

Directions

Place all of the ingredients, except for the garnish, into a cocktail shaker filled with crushed ice.
Vigorously shake the mixture for 35 seconds and then pour into a tiki mug.
Garnish the drink with the cocktail umbrella and then serve immediately.

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