Banana Spice Cookies

Directions

1. Cream shortening, brown sugar, eggs and bananas.
2. In a separate bowl, combine flour, baking powder, cinnamon, baking soda, salt and nutmeg. Blend into banana mixture. Fold in raisins and nuts. Cover and refrigerate for at least 2 hours or until firm enough to handle.
3. Drop by teaspoon onto a prepared baking sheet. Bake at 350 degrees F for 8-10 minutes or until lightly browned.