Banana Honey Nut Oat Muffins

Directions

1. Preheat oven to 375 degrees F and spray a 12-cup muffin tin with nonstick cooking spray. Beat sugar and butter in a large bowl until creamy. Mix in eggs, honey, bananas, and milk.
2. In a separate bowl, combine flour, baking powder, soda, salt, and oats. Gradually mix dry ingredients into wet ingredients; stir in raisins and nuts.
3. Spoon batter into prepared muffin tins. Bake 20 minutes, or until a toothpick inserted in the center comes out clean.