Baked Swiss Steak

Directions

1. Preheat the oven to 325 degrees Fahrenheit.
2. Mix together the flour, salt and pepper in a shallow pan.
3. Slice the steak into serving size pieces. Coat in the flour mixture and brown in heated oil in a skillet.
4. Place the steaks in a 13x9-inch baking dish. Place the tomatoes and onions on top and bake for 2 hours.