Baked Ham with Pineapple

Baked Ham with Pineapple

  • Prep: 20 min
  • Cook Time: 2 hr 10 min
  • Total: 2 hr 30 min
  • Serving: 10-12 servings

A simple "fancy" baked ham with pineapple and maraschino cherries.


  • 1 (6-8 pound) fully cooked, bone-in ham
  • Whole cloves
  • 1/2 cup packed brown sugar
  • 1 (8 ounce) can sliced pineapple with juice
  • 5 marschino cherries


  1. Preheat the oven to 325 degrees Fahrenheit.
  2. Arrange the ham in a roasting pan. Slice shallow diamond scores into the ham and insert the whole cloves into the diamonds.
  3. Bake covered for 1 hour and 30 minutes.
  4. Mix together the brown sugar and pineapple juice in a bowl. Pour over the ham and arrange the pineapple slices and cherries on the ham. Bake for 40 more minutes, uncovered.

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