- Prep: 15 min
- Cook Time: 15 min
- Serving: 60-80 chips
Quick and easy homemade bagel chips.
Ingredients
- 1 package plain bagels
- 1/2 cup butter
- 1/4 teaspoon garlic salt
Directions
- Preheat the oven to 400 degrees Fahrenheit.
- Thinly slice the bagels and arrange on ungreased baking sheets.
- Melt the butter and mix with the garlic salt. Use a pastry brush to coat the bagel slices.
- Bake for 10-15 minutes, or until toasted.
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