- Prep: –
- Cook Time: 15 min
- Serving: 4-6 servings
Spicy bacon green beans side dish.
Ingredients
- 2 (16 ounce) cans green beans, drained
- 4 slices bacon, chopped
- 1 medium onion, chopped
- 1/4 cup vinegar
Directions
- Saute the bacon and onion in a pan. Drain. Add in the green beans and vinegar and cook until heated through.



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