Baby Orange Babas

Directions

1. Prepare the cake according to the directions. Pour into well greased paper hot-drink cups, filling half full. Bake at 375 degrees Fahrenheit for 25 minutes.
2. Make a syrup combining the sugar, water, orange juice and orange peel, cooking for 5 minutes.
3. Allow the cakes to chill for a couple minutes before turning out of the cups onto a serving tray. pour the syrup generously over, allowing it to soak in. Chill. Serve cold with whipped cream.