B-B-Q Meatballs in a Crock Pot

B-B-Q Meatballs in a Crock Pot

SheKnows
  • Prep: 30 min
  • Cook Time: 5 hr
  • Total: 5 hr 30 min
  • Serving: 8
You can use frozen meatballs or make your own favorite ones in this recipe.

Ingredients

  • 16 large or 28 small meatballs
  • 1 jar chili sauce
  • 1 can cranberries in sauce
  • 1 tablespoon honey
  • 1 jar chili sauce
  • 1 can jellied cranberry sauce
  • 1 bag frozen meatballs, about 5 to 6 dozen meatballs

Directions

  1. Combine chili sauce, cranberries and honey in a saucepan over medium heat.
  2. Bring sauce to a boil.
  3. Continue cooking at a simmer, stirring, for about 2 minutes.
  4. Place meatballs into crockpot.
  5. Pour sauce over the meatballs.
  6. Cover and cook on low 5 to 6 hours or high 3 to 4 hours.

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