Avocado Toast

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 2 Servings

Avocado toast can be enjoyed as a light lunch, a filling snack, or served as an appetizer accompanied with a glass of Pinot Gris.

Lightly toast the bread and then divide the avocado between each slice. Mash the avocado onto the bread with a fork and then top with a squeeze of fresh lime, sliced tomatoes, a drizzle of olive oil and a few pinches of sea salt, fresh pepper and red pepper flakes. Serve immediately.