Autumn Apple Punch Recipe

Autumn Apple Punch Recipe

  • Prep: 10 min
  • Cook Time: 15 min
  • Total: 25 min
  • Serving: 2 Servings

A light and refreshing punch beverage spiced with cloves and cinnamon. Ideal served at an afternoon luncheon.


  • 1-1/2 quart apple juice
  • 2 cinnamon sticks
  • 8 whole cloves
  • 1-1/3 cup pineapple juice
  • 1/2 cup lemon juice
  • 2 pints orange juice
  • 28 ounces ginger ale


  1. Place the cinnamon sticks and the cloves in some cheesecloth and tie to secure.
  2. Place the cheesecloth and the apple juice into a large sauce pan over medium heat, and simmer for 15 minutes. Remove and discard cheesecloth and spices.
  3. Place the apple juice mixture into a punch bowl and add the other juices. Stir to combine, and then add a block of ice.
  4. Prior to serving, add the ginger ale and gently stir to combine.

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