Ashtray Heart Cocktail

Directions

1. Pour a small amount of mescal into a cocktail glass and tilt the glass to coat the entire inside of the glass; discard any excess.
2. Place the rum, dry vermouth and sweet vermouth in a cocktail shaker filled with ice and stir for 30 seconds until chilled.
3. Strain the mixture into the prepared glass, garnish with a grapefruit peel strip and serve immediately.