Arti-Crabs Crisps

Arti-Crabs Crisps

SheKnows
  • Prep:
  • Cook Time: 1 hr 30 min
  • Total: 1 hr 30 min
  • Serving: 4-6 servings

Creamy artichoke and crabmeat slow cooked bagel chip spread.

Ingredients

  • 1 (6 ounce) can crabmeat, flaked
  • 1/2 cup grated parmesan cheese
  • 1 bunch fresh green onions, sliced
  • 1-1/2 tablespoons lemon juice
  • 1 (15 ounce) can artichoke hearts, drained and finely chopped
  • 1 (8 ounce) package cream cheese, cubed
  • Toasted bagel chips

Directions

  1. Mix everything together in a greased slow cooker. Cook covered for 1 to 1-1/2 hours on low. Serve spread on the bagel chips.

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