Arnaud Cocktail

Arnaud Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Named after the French actress Yvonne Arnaud, this gin, dry vermouth and crème de cassis blend makes a light, elegant and sweet cocktail with an appealing freshness.


  • 1 ounce gin
  • 1 ounce dry vermouth
  • 1 ounce crème de cassis


  1. Place all of the ingredients into a cocktail shaker filled with ice.
  2. Slowly stir the mixture for 30 seconds and then strain into a cocktail glass; serve immediately.

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