Arkansa Baked Catfish

Arkansa Baked Catfish

SheKnows
  • Prep: 30 min
  • Cook Time: 1 hr 30 min
  • Total: 2 hr
  • Serving: 4

The almonds make this dish unique.

Ingredients

  • 1/3 cup slivered almonds
  • 1 1/2 pounds catfish fillets
  • 2 tablespoons freshly squeezed lemon juice
  • 1 tablespoon barbecue sauce
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Directions

  1. Place almonds in a shallow pan.
  2. Toast 15 300 degrees F for 20 minutes.
  3. Remove almonds and set oven temperature at 325 degrees F.
  4. Score fish with cuts from 1 to 1 1/2 inches apart.
  5. Combine lemon juice, sauces and seasonings in a small bowl.
  6. Rub mixture into the fish.
  7. Place fillets in a lightly greased shallow pan.
  8. Sprinkle with toasted almonds.
  9. Bake for 1 1/2 hours.
  10. Serve while hot.

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