Applesauce Pancakes with Apple Cider Syrup

Applesauce Pancakes with Apple Cider Syrup

SheKnows
  • Prep: 10 min
  • Cook Time: 15 min
  • Total: 25 min
  • Serving: 4
Great for those fall mornings

Ingredients

  • Pancakes:
  • 2 eggs
  • 2 cups flour, sifted
  • 1 cup milk
  • 1 cup natural applesauce
  • 1 tsp. salt
  • 2 Tbsp. baking powder
  • 4 Tbsp. melted butter
  • Apple Cider Syrup
  • Ingredients:
  • 2 cups fresh apple cider
  • 1 cup sugar
  • 2 Tbsp. cornstarch
  • 1 tsp. cinnamon
  • 2 Tbsp. fresh lemon juice
  • 4 Tbsp. butter

Directions

  1. Combine all the ingredients, mixing until smooth. Cook on a hot griddle or skillet. Serve with Apple Cider Syrup (see recipe). Makes about 16 pancakes.
  2. Syrup:Combine all ingredients, except butter, in a saucepan over medium heat until mixture thickens. Boil for one minute. Remove from heat and stir in the butter. Serve hot over pancakes. Serves 4

Filed Under:

Recommended for you

Comments

Comments on "Applesauce Pancakes with Apple Cider Syrup"